Chicken and Vegetable Soup | Slimming Eats Recipes (2024)

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Sit down and enjoy a delicious bowl of this Chicken and Vegetable soup

Chicken and Vegetable Soup | Slimming Eats Recipes (1)

I don't know about you, but I love making soup, there is something comforting about homemade soup made from scratch, especially when it's packed with lots of good healthy ingredients.

Chicken and Vegetable Soup | Slimming Eats Recipes (2)

For this Chicken and Vegetable Soup I like to make my own homemade chicken broth- you can use stock cubes etc if you prefer. But trust me when I say the homemade broth is worth the effort, for the amazing fresh taste you get. I make batches of the broth regularly and freeze so I always have some on hand in my freezer when I want to make soups like this.

Chicken and Vegetable Soup | Slimming Eats Recipes (3)

You will also notice a pretty odd ingredient of fish sauce in the recipe, don't be put off by it, it adds amazing umami to this recipe. You won't taste fish, I promise. But if it really puts you off, omit it, but check the seasoning when ready, as you made need to add a little salt instead.

Chicken and Vegetable Soup | Slimming Eats Recipes (4)

You can also add leftover cooked chicken to this if you have some, instead of having to cook the chicken from raw. I recommend making the veggie part of the soup first and then adding the chicken at the end till heated through if you do that.

Chicken and Vegetable Soup | Slimming Eats Recipes (5)

I have made this Chicken and Vegetable Soup both stove top and in an Instant Pot, so I will post directions for both.

It is the best kitchen gadget I have purchased. I would even put it above my actifry and that's saying something. I love this thing so much, that I almost use it EVERY.SINGLE.DAY.

It seriously tops every kitchen appliance I have ever bought.

It is basically a 7in1 cooker, and it slow cooks, pressure cooks, saute's, has settings for soup, chilli, rice, porridge and even makes yoghurt (I haven't tried that yet).

Chicken and Vegetable Soup | Slimming Eats Recipes (6)

If you buy one kitchen gadget this year, I really recommend theInstant Pot

Check out my other: Instant Pot Recipes

An amazingly delicious Chicken and Vegetable Soup which is perfect for those with allergens as it is gluten free and dairy free and also suitable for those doing paleo or Whole30.

Chicken and Vegetable Soup | Slimming Eats Recipes (7)

Make me today!!

Recipe Card

Chicken and Vegetable Soup | Slimming Eats Recipes (8)

Chicken and Vegetable Soup

This recipe is gluten free, dairy free, paleo, Whole30 and Weight Watchers friendly

WW Smart Points - 2

Ingredients

  • 6 chicken thighs (or can use two cup of cooked shredded chicken, but don't add till end)
  • 3 leeks, finely sliced
  • medium onion, finely chopped
  • large carrot, finely chopped
  • medium zucchini (courgette)i, finely chopped
  • 2 cloves of garlic, crushed
  • 2 tbs of tomato paste
  • 2 teaspoon of mixed herbs
  • 1.5 litres/6.25 cups of [url:2]homemade chicken broth[/url] or use a stock of choice
  • 2 teaspoon of fish sauce
  • 2 teaspoon of paprika
  • salt and black pepper to season
  • spray oil

Instructions

  1. Spray a large pot over a medium high heat with oil
  2. Fry the chicken thighs till golden and cooked through, remove, shred and set aside.
  3. Add the leeks, carrots, onion, garlic and garlic and fry to soften
  4. Add the zucchini, tomato paste, paprika, herbs, fish sauce and broth and bring to a boil. Reduce heat, and simmer for approx 30 mins.
  5. Add the chicken and continue to simmer till heated through.
  6. Season as needed.
  7. Enjoy!

Notes

Instant Pot: Follow steps for frying using saute mode, then cook soup on 10 mins manual high pressure with a quick pressure release, set to saute mode again, add chicken and simmer till heated through.

Please see below for full nutritional info and additional details about recipe:

  • Calories - scroll down to nutritional info box
  • WW Points and other Slimming or Weight Loss programs - due to plans regularly changing and updating, we recommend calculating with the official tools you get as a member to those plans to ensure accuracy of values.

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Nutritional information etc are an estimate and are to be used for informational purposes only. Ingredients can vary in values from brand to brand and therefore it would be impossible to give accurate information. It is always advised that you calculate values yourself by the ingredients you use and the tools provided to you as a member of the programme you are following.

It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Slimming Eats are allergen-free (gluten-free, egg-free, soy-free and/or dairy-free, for example). Slimming Eats assumes no liability for inaccuracies or misstatement about products, opinions or comments on this site.

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Nutrition Information

Serving Size 1 SERVING
Amount Per ServingCalories 183Total Fat 3.3gSaturated Fat 0.8gCholesterol 67.3mgSodium 1287mgCarbohydrates 20.3gFiber 3.8gProtein 18.3g

Did you make this recipe?

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Are you Looking for Slimming World Syns or Weight Watchers (WW) Points?

We are removing all Slimming World syn values from the website, you can read more about that here.

To ensure precise calculations, we recommend utilizing the official tools provided with your membership to specific plans, as they may undergo regular updates. Values can vary between different brands, so it's essential to calculate recipes using these tools to guarantee accuracy in any recipe you prepare.

Disclosure:

This post may contain affiliate links. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.” Check Legal section, for Full Disclaimer, Disclosure and Privacy Policy.

More dairy free

  • Chinese Lemon Chicken
  • Slow Cooker Beef Massaman Curry
  • Air Fryer Harissa Chicken
  • Clementine Orange Almond Cake

Reader Interactions

Comments

  1. Danielle Binding says

    Hi, I am allergic to fish so I'm wondering, am I able to skip using the fish sauce or is there any alternative? X

    Reply

    • Shevy (Slimming Eats) says

      Hi yes you can skip the fish sauce, just season with salt to taste

      Reply

  2. Caz says

    I just made this soup for lunch . It's very tasty, loved it, and so did my hubby .

    Reply

  3. Annette says

    Hi I ve just made this delicious soup. The fish sauce does enhance the flavour of the soup.Tried the soup before adding the chicken it was delicious.Thechicken gives you protein which helps to fill u up.Lots of fab recipes on your blog can t wait to try them
    Annette

    Reply

  4. Helen says

    Is it just me or is the sodium content of this quite high

    Reply

    • Shevy (Slimming Eats) says

      The sodium content comes from the stock and fish sauce, use a low sodium stock if you wish to reduce it, remember the sodium is in mg measurements too.

      Reply

  5. Jenny Robinson says

    Not keen on courgette so used mushroom instead, soup was delicious

    Reply

  6. Joanne says

    Absolutely delicious - made stock from carcass and chunky veg on stove top, added more veg, removed all the bones, then transferred and left overnight in the slow cooker - delicious

    Reply

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Chicken and Vegetable Soup | Slimming Eats Recipes (2024)

FAQs

Is chicken soup OK for weight loss? ›

Chicken soup can be a healthy addition to a weight loss diet, but it is not a magical solution for shedding pounds. It's important to note that weight loss ultimately comes down to creating a calorie deficit, which means burning more calories than you consume.

Is having soup everyday good for you? ›

May induce weight loss: Though evidence for soup-based diets is lacking, some research has found that eating soup as part of a regular diet may have some health benefits, including weight loss. In a 2011 study, soup intake was associated with lower body mass index (BMI) and smaller waist circumference.

What are the three of your 5 a day soups? ›

  • Cajun chicken with mango & quinoa. ...
  • Piri piri veggie traybake. ...
  • King prawn, fennel & butter bean stew. ...
  • Carrot & lentil soup with zaatar, toasted flatbreads and chilli oil. ...
  • Tuscan-style cannellini bean & vegetable soup. ...
  • Roasted tomato & squash soup. ...
  • Pumpkin, chestnut & borlotti bean stew.

What are the benefits of chicken soup with vegetables? ›

All those bits of carrot, celery, and onion commonly found in chicken noodle soup are a great source of vitamins C and K, as well as other antioxidants and minerals. “Not only does this help build a healthy immune system to fight off viruses, it also helps your body recover from illness more quickly,” Allonen says.

How much weight can I lose if I eat soup for a week? ›

Broth-based soup diets generally last for 7 days. However, some can last as long as 10–14 days. Over that time, proponents of a broth-based diet claim you can lose up to 10 or even 20 pounds (4.5 to 9 kg). On a broth-based soup diet, cream-based soups are restricted, as they're higher in calories and fat.

What is the best time of day to eat soup? ›

It should be preferred that soups should be taken as early as possible in the evenings, latest by 7:00pm, if at home and 8:00pm if having dinner out as it has salt content which can lead to water retention in the body if consumed too late.

Can you live on soup and salad? ›

As with almost everything, it depends. If you are eating a wide range of different soups and salads containing different ingredients then yes this could be very healthy. If however you eat nothing but very creamy soups and salads with very fatty dressings then that is extremely unhealthy.

Does the 7 day soup diet work? ›

Proponents of the diet say that it can help you lose up to 10 pounds (4.5 kg) in a single week, but many health experts warn that the diet does not promote health and wellness, and results are unsustainable. Keep reading to learn about the possible benefits and drawbacks of the Cabbage Soup Diet.

What is a healthy portion size of soup? ›

The average soup serving as a side dish is between 3/4 and 1 cup. When the soup is served as the main course, plan on about 1 1/2 cups per person.

Do potatoes count as 5-a-day? ›

Potatoes. Potatoes don't count towards your 5 A Day. This is the same for yams, cassava and plantain, too. They're classified nutritionally as a starchy food, because when they're eaten as part of a meal they're usually used in place of other sources of starch, such as bread, rice or pasta.

Does soup count as eating or drinking? ›

Probably both. If you chew the soup, you are eating it. If you swallow it without chewing, you are drinking it (or about to choke).

Why do doctors recommend chicken soup? ›

Compared with hot water alone, studies show chicken soup is more effective at loosening mucus. The herbs and spices sometimes used in chicken soup, such as pepper and garlic, also loosen mucus. The broth, which contains water and electrolytes, helps with rehydration.

Should I eat vegetables in soup? ›

Some of the nutrients leeched into the broth, not all. On top of that, not eating the vegetables, you will not get the dietary fiber, which is important for a myriad number of reasons. Eat your vegetables.

Why is homemade chicken soup so good for you? ›

The best chicken soup recipes are chock-full of veggies like carrots, celery and onions — all of which are rich in vitamins C and K, not to mention other antioxidants and minerals. Vitamin C is a nutrient your body needs to form blood vessels, cartilage, muscle and collagen in your bones.

Is chicken soup good for belly fat loss? ›

Homemade Chicken Noodle Soup

This particular homemade recipe can aid in your belly fat loss goals because it keeps the calories low while still providing protein from the chicken and fiber from the vegetables. If you use whole wheat pasta instead of white, you can crank up your fiber count even more.

Is it OK to eat chicken soup everyday? ›

Eating chicken noodle soup as your main meal daily may provide some benefits, but it's important to consider your diet's nutritional balance and variety. It's important to remember that chicken noodle soup alone may not provide all the nutrients your body needs.

Will I lose weight if I eat chicken noodle soup everyday? ›

Eating chicken noodle soup and other liquid-based foods may aid weight loss and help motivate people to make better long-term diet and lifestyle changes. However, this diet is ultimately not sustainable. Since the chicken noodle soup diet is only a week long, it won't help you lose weight over time.

Will I lose weight if I only eat chicken broth? ›

Drinking chicken broth alone, even if it's low in calories, is unlikely to result in significant weight loss.

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