The BEST Bolognese Sauce Recipe loaded with so much flavor! Ground beef sauteed with vegetables in a thick sauce, the ultimate hearty dinner recipe.
We absolutely love sauces that can accompany pasta, like our Alfredo Sauce and this Bolognese sauce. Both are great for meal prepping.
What is bolognese sauce?
Bolognese sauce is different from the classic spaghetti sauce. This is the best bolognese sauce recipe that is loaded with meat, carrots, onions, celery, peppers, garlic, and tomatoes mixed with pasta sauce. The added vegetables add so much flavor to the sauce! While classic spaghetti sauce is tomatoes with onion and seasonings.
Serve this sauce over cooked pasta for a great weeknight dinner.
How to make bolonese sauce recipe-
This traditionial bolognese sauce is so simple to make.
- PREP VEGGIES- Finely chop the onion and celery and cube the pepper and carrot. Tip- If you don’t like tomato chunks, chop the tomatoes but be sure to keep the juices.
- SAUTE VEGETABLES– In a deep skillet or a Dutch oven, saute the onion. Add the chopped veggies and saute until fully cooked and tender.
- MEAT-Add in the ground beef and brown.
- BROTH– Add the seasonings and add broth and simmer until broth almost evaporates.
- SAUCE– Pour in the pasta sauce and bring to a boil then add the heavy whipping cream. Top with fresh greens.
- SERVE– Serve over a bed of pasta and ENJOY!
Chef’s TIP: As the sauce is simmering, cook pasta per instructions so that everything is ready at the same time.
What pasta can i use?
The classic pasta that goes with bolognese sauce is tagliatelle pasta. You can also use any other pasta such as pappardelle, fettuccine, rigatoni or penne pasta.
Can bolognese sauce be frozen?
This sauce is PERFECT for freezing, it may also be kept in the fridge for up to 4 days!
- To FREEZE- Place in an airtight container or freezer bag and will last in the freezer for 2-3 months. Thaw overnight.
- To REHEAT- Reheat on the stovetop until reheated, mixing occasionally.
Prep the bolognese sauce and enjoy it through the week for meal planning.
Other italian dishes:
- Chicken Scampi– with a delicious sauce.
- Pasta fa*gioli– comfort food.
- Shrimp Scampi– in garlic wine sauce.
- Broccoli Chicken Pasta– with alfredo sauce.
BEST Bolognese Sauce Recipe
Author: Valentina
5 from 11 votes
This easy recipe truly is the BEST Bolognese Sauce recipe. Loaded with so many vegetables, ground beef with vegetables and a hearty sauce.
Prep Time: 15 minutes minutes
Cook Time: 45 minutes minutes
Total Time: 1 hour hour
Servings: 6 servings
Ingredients
- 2 Tbsp oil (canola or olive oil)
- 1 small onion, finely chopped
- 1 celery rib, finely chopped
- 1 carrot, finely cubed
- 1/2 red pepper, finely cubed
- 14 oz can diced tomato
- 5 garlic cloves, chopped
- 1 lb ground beef
- 1 tsp italian seasoning
- 1 bay leaf
- 1 tsp salt
- ½ tsp ground black pepper
- ½ tsp ground paprika
- 1 cup beef broth
- 3 Tbsp heavy whipping cream
- 24 oz marinara (pasta sauce)
US Customary – Metric
Instructions
In a deep skillet, heat the oil. Once hot, add the chopped onion and until tender.
Add in the celery, red pepper, carrot, garlic and diced tomatoes. Saute the vegetables until tender, 5-7 minutes.
Then, add the ground beef and cook until fully browned, breaking up as needed.
Season with italian seasoning, bay leaf, salt, pepper and paprika. Pour in the beef broth and allow to simmer until the broth is almost evaporated, about 20 minutes.
Add in the pasta sauce and bring to a boil. Pour in the heavy whipping cream and bring to a soft boil. Top with fresh chopped greens.
Serve over pasta and enjoy.
Nutrition
321kcal Calories14g Carbs16g Protein23g Fat8g Saturated Fat64mg Cholesterol1200mg Sodium816mg Potassium3g Fiber8g Sugar2782IU Vitamin A29mg Vitamin C73mg Calcium4mg Iron
- Full Nutrition Label
Nutrition Facts
BEST Bolognese Sauce Recipe
Amount Per Serving
Calories 321Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 8g50%
Cholesterol 64mg21%
Sodium 1200mg52%
Potassium 816mg23%
Carbohydrates 14g5%
Fiber 3g13%
Sugar 8g9%
Protein 16g32%
Vitamin A 2782IU56%
Vitamin C 29mg35%
Calcium 73mg7%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
(The nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)
Course: Side Dish
Cuisine: American, Italian
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Leave a comment
16 comments
- Wendy McKee
hello, does anyone know if there is a recipe for the pasta sauce please on this recipe? thank you😊
- Reply
- Valentina’s Corner
If you’ll go the bottom of the post, you can find the full recipe. I hope this becomes a new favorite.
- Reply
- Paula
This turned out so delicious! I used Raos jarred sauce which is great on its own, but this really made it extra amazing.
- Reply
- Valentina’s Corner
Paula, I’m so glad you enjoyed the easy bolognese recipe. I really like Roa’s as a substitute as well, it’s a great sauce.
- Reply
- Isabel
This is so yummy! 5/5, everyone loved it!
- Reply
- Valentina’s Corner
Isabel, thank you for trying our delicious bolognese sauce recipe.
- Reply
- JC
What brand of Marinara sauce would you recommend?
- Reply
- Valentina’s Corner
JC, we like to stick with a traditional sauce since there is so much flavor from the other ingredients.
- Reply
- Laura
So very tasty! Kids kept asking for more, and more. Great for weekday dinner, but could also be perfect for a nice Sunday supper with a full spread. Thank you!
- Reply
- Valentina’s Corner
Laura, that’s just wonderful. I love those kinds of recipes. Thank you so much for visiting our online kitchen and trying our recipe.
- Reply
- Anna
This sauce is pure comfort food! So easy to make and absolutely delicious. Thank you for sharing this recipe!
- Reply
- Valentina’s Corner
Anna, I’m so glad you enjoyed the meaty sauce. Thank you for taking the time to leave us feedback.
- Reply
- Katie
Looks so good. I know my family will love this!
- Reply
- Valentina’s Corner
Thank you for sharing, Katie! So glad to hear that. We love the bolognese sauce as well.
- Reply
- Lily
This was an incredible recipe, such a flavorful family dinner! We could not get enough of this!
- Reply
- Valentina’s Corner
Thanks for sharing, Lily. I’m so glad the bolognese sauce was a hit.
- Reply
